Spoilt for choice
Consumer behaviours are changing or, have changed, they are demanding plant-based solutions for a number of reasons be it, environmental, ethical or personal health. Not limited to vegans and vegetarians, our product delvers options for people simply looking to reduce their animal product intake.
Options, without compromise
Our ingredients and our systems (SOLMIX®) can be used in a multitude of vegan applications.
Carob Bean Gum (SEEDGUM®) improves the texture and the mouthfeel, proteins (SEEDPRO®) boost the protein content in vegan preparations and fibers (SEEDFIBERTM) when the vegan food needs extra fibers. Applications include:
- Ice Cream
- Chocolate drinks
SEEDGUM® is completely natural and is one of the most used thickeners in the food industry, thanks to its unique functional properties and manufacturing process.
Is a natural plant-based protein, extracted from the carob seed through a 100% chemical-free production process. It is a light-yellowish free flowing powder, suitable for gluten-free meals, plant-based diets, energy bars, bakery products, vegan applications.
SEEDPRO® is a high protein food source in nutritional products such as protein bars, which also has emulsifying power, ideal for dairy alternatives.
Is a natural plant-based fiber, extracted from the carob seed through a 100% chemical-free production process. It is a yellowish-brown free flowing powder, composed from soluble and insoluble fibers. Suitable for gluten-free & grain-free meals, plant-based diets, and vegan applications.
Our SOLMIX® Team designs, develops and produces functional systems with stabilizing and texturizing systems of emulsifiers, hydrocolloids and other functional ingredients.
Get in touch
Our team of functional food specialists are ready to answer your questions and help you create a bespoke food solution for your business.