Dressings and sauces

Quality is always on the menu  

Our SOLMIX® S range is well known for delivering high quality soups, sauces and dressings with an exceptional creamy taste and texture. Gums, like our SEEDGUM® for example and stabilisers are the key ingredients here, helping to stabilise emulsions, suspend spices and other particulates, thicken and add mouthfeel. Even better, it enables low fat, low oil products to be manufactured with the characteristics of the typical product and with additional process tolerance.

SEEDPRO®, our Carob derived protein, is that secret ingredient which allows to increase plant-based proteins in soups, sauces and dressings where for example a vegan solution is required, whilst maintaining creaminess, taste and mouthfeel.
Functionalities in soups, sauces and dressings stabilisation include:

  • Emulsify, thicken, suspend 
  • Provide nutritional balance reducing calories 
  • Develop great texture and rich mouthfeel 
  • Stabilise and emulsify 
  • Modify viscosity 
Dressings and sauces applications

And SEEDGUM® application areas for culinary use can be found in:  

  • Dressing products 
  • Ketchup 
  • Mayonnaise 
  • Mustard 
  • Sauces & gravies 
  • Soups & broths 
  • Pasta & noodles 
  • Potato flakes 
  • Ready meals 



SEEDGUM® is completely natural and is one of the most used thickeners in the food industry, thanks to its unique functional properties and manufacturing process. 


Is a natural plant-based protein, extracted from the carob seed through a 100% chemical-free production process. It is a light-yellowish free flowing powder, suitable for gluten-free meals, plant-based diets, energy bars, bakery products, vegan applications.

SEEDPRO® is a high protein food source in nutritional products such as protein bars, which also has emulsifying power, ideal for dairy alternatives.


Our SOLMIX® Team designs, develops and produces functional systems with stabilizing and texturizing systems of emulsifiers, hydrocolloids and other functional ingredients.


CITRIFIBER™ is made from citruspeel by products, making it one of the most sustainable high fiber options in the food industry.


SOLPECTIN™ is a thickening agent used across various industries to gel, thicken and stabilize products.

Get in touch

Our team of functional food specialists are ready to answer your questions and help you create a bespoke food solution for your business.