Every innovator needs an inspiring place to work, and our state-of-the-art R&D Center is where ideas become reality.
Combining a dedicated food innovation lab, advanced pilot plants, and fully equipped industrial food testing facility, it provides the perfect environment for research, experimentation, and collaboration. Here, our specialists design and develop tailor-made food systems that push the boundaries of performance, quality, and sustainability.
Here’s a flavor of why our R&D Center is such a game changer:
- A total surface of almost 1,000 sqm
- Sophisticated pilot plants for ice cream, frozen desserts, dairy, sauces and dressing
- Industrial ice cream continuous freezer 400 l/h
- Industrial cooker for heating, cooling under pressure/vacuum
- High pressure homogeniser 250 bars 2 steps
- Dispersion equipment
- LAB blenders 1 l
- Test kitchen
- Bakery test laboratory
- Small amounts/trial order blender (same as automated industrial blender that replicates the trial orders exactly)
Get in touch
Our team of functional food specialists are ready to answer your questions and help you create a bespoke food solution for your business.